How to Create mouthwatering Mexican Street Corn in a Cup- A Quick and Easy Recipe!
How to Make Mexican Street Corn in a Cup: A Quick and Easy Snack
Are you looking for a quick and easy snack that captures the essence of Mexican cuisine? Look no further! Mexican street corn, also known as elote, is a delicious and flavorful treat that can be made in a cup. In this article, we will guide you through the process of making Mexican street corn in a cup, so you can enjoy this tasty snack at home.
Ingredients
Before we dive into the cooking process, let’s take a look at the ingredients you’ll need:
– 1 cup of corn kernels (fresh, frozen, or canned)
– 1/4 cup of mayonnaise
– 1/4 cup of sour cream
– 1/4 cup of melted butter
– 1/4 cup of grated cheddar cheese
– 1/4 cup of chopped green onions
– 1/4 cup of diced tomatoes
– 1/4 cup of diced jalapeño peppers (optional)
– Salt and pepper to taste
– A pinch of garlic powder (optional)
– A pinch of chili powder (optional)
Instructions
Now that you have all the ingredients, let’s get started on making Mexican street corn in a cup:
1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix together the mayonnaise, sour cream, melted butter, salt, pepper, garlic powder, and chili powder. Set aside.
3. In a separate bowl, combine the corn kernels, grated cheddar cheese, chopped green onions, diced tomatoes, and diced jalapeño peppers (if using).
4. Pour the mixed mayonnaise and sour cream mixture over the corn and cheese mixture. Stir until everything is well coated.
5. Transfer the mixture to a microwave-safe cup or bowl.
6. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven and let it cool for a few minutes.
8. Garnish with additional chopped green onions and a squeeze of lime juice if desired.
9. Serve warm and enjoy your homemade Mexican street corn in a cup!
Enjoying Your Mexican Street Corn in a Cup
Mexican street corn in a cup is perfect for a quick snack, a party appetizer, or even a light meal. Its combination of creamy, cheesy, and spicy flavors will leave you craving more. Feel free to customize the recipe by adding your favorite toppings, such as cilantro, cotija cheese, or a drizzle of honey.
So, the next time you’re in the mood for a taste of Mexico, give this easy and delicious Mexican street corn in a cup a try. ¡Buon provecho!
